A super simple, yet elegant holiday recipe.

• Dates
• Prosciutto strips
• One pack of goat cheese of choice
• 2 tablespoons of honey
• ¼ cup of chopped basil
• Additional honey and/or crushed red pepper flakes, for serving.

1. In a bowl, mix goat cheese, honey, and basil.
2. Simply slice and pit dates and insert filling.
3. When dates are filled to satisfaction wrapped in prosciutto strips and hold with toothpick.
4. Optional: Drizzle with additional honey or sprinkle with red pepper flakes, if you like a bit of heat.